Spinach is soooooooooooooooooo good. I could eat spinach with ANYTHING, I swear. Tonight it's spinach marinara. Sauteed baby spinach and fresh oregano with some sweet cilantro and garlic tomato base... No basil... But maybe a tomato-basil salad.
Anyone a Breakfast Club fan? I've always loved Molly Ringwald. Pretty in Pink is good, but my fave is definately Sixteen Candles.
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